<![CDATA[ Search for 'au:Prabhu Kumar, G P']]>

<![CDATA[ Search for 'au:Prabhu Kumar, G P']]> /cgi-bin/koha/opac-search.pl?q=ccl=au%3APrabhu%20Kumar%2C%20G%20P&format=rss2 3 0 50 Preparation and property evaluation of zinc-aluminium alloy metal matrix comporite ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=29187 By Prasanna Kumar, M. Shankaraghatta: Kuvempu University, 2005 . xx, 132 p. ;

Place Hold on Preparation and property evaluation of zinc-aluminium alloy metal matrix comporite

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=29187 Experimental investigations of thermo-chemical properties of food products (fis fruit and red chilly) by heat and mass teansfer analysis ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=40858 By Basavraj, M. Shankaraghatta: Kuvempu University, 2008 . xxxi, 215 p. ;

Place Hold on Experimental investigations of thermo-chemical properties of food products (fis fruit and red chilly) by heat and mass teansfer analysis

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=40858 Heat transfer studies of single bare tude and bare tube bundles in a gas-solid fluidized bed ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=40914 By Ravindranath, G. Shankaraghatta: Kuvempu University, 2008 . xiii, 171 p. ;

Place Hold on Heat transfer studies of single bare tude and bare tube bundles in a gas-solid fluidized bed

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=40914