Koha online catalog › ISBD view

Normal view MARC view ISBD view

Sapna Kumari.,

Basics of food biochemistry and microbiology Textual Documents - London: 2012 - viii, 256p.

Subjects--Index Terms: Microbiology Food biochemistry

Dewey Class. No.: 664 /

Print
Add to your cart (remove)
Save record
More searches