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Fundamental food microbiology. (Record no. 38306)

000 -LEADER
fixed length control field	00406nam a2200157Ia 4500
001 - CONTROL NUMBER
control field	38351
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	181215s9999\|\|\|\|xx \|\|\|\|\|\|\|\|\|\|\|\|\|\| \|\|und\|\|
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	576.163
Item number
245 ## - TITLE STATEMENT
Title	Fundamental food microbiology.
Medium	Textual Documents
250 ## - EDITION STATEMENT
Edition statement	4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	Boca Raton:
Name of publisher, distributor, etc	CRC Press,
Date of publication, distribution, etc	2008
300 ## - PHYSICAL DESCRIPTION
Extent	xxx, 492p.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	Food microbology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Bhunia, Arun.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Ray, Bibek.

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Permanent Location	Current Location	Date acquired	Source of acquisition	Full call number	Barcode	Date last seen	Cost, replacement price	Price effective from	Koha item type	Collection code
				Kuvempu University Library	Kuvempu University Library	2018-12-16	College Book House	576.163	80234	2018-12-16	0.00	2018-12-16	Books
			Not For Loan	Kuvempu University Library	Kuvempu University Library	2018-12-16	College Book House	576.163	84056(T)	2018-12-16	0.00	2018-12-16	Books	Reference

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