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Microbiology : (Record no. 89849)

000 -LEADER
fixed length control field 00580nam a22002297a 4500
001 - CONTROL NUMBER
control field 113453
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190718103517.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190706b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780321270061
040 ## - CATALOGING SOURCE
Transcribing agency KUL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576.028
Item number CAP S;1
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Cappuccino, James G.
245 ## - TITLE STATEMENT
Title Microbiology :
Sub Title a laboratory manual
Statement of responsibility, etc by James G. Cappuccino
250 ## - EDITION STATEMENT
Edition statement 7th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boston:
Name of publisher Pearson,
Year of publication 2005.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xvi, 528 p. ;
Dimensions 27.6 cm.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Microbiology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Sherman, Natalie
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Date acquired Full call number Accession Number Price effective from Koha item type
        Kuvempu University Library Kuvempu University Library 2018-12-16 576.028 CAP S 68788 2018-12-16 Books
        Kuvempu University Library Kuvempu University Library 2019-07-06 576.028 CAP S;1 113453 2019-07-06 Books

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