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Food Microbiology.

by Adams, M.R..
Additional authors: Moss, M.O. | Adams, M.R.
Edition statement:2nd ed. Published by : Panima Publishing , (New Delhi :) Physical details: xiv,479p.:.
Subject(s): Food microbiology
Year: 2002
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Item type Current location Call number Status Date due Barcode
Books Books Kuvempu University Library
576.163 (Browse shelf) Available 54388

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