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Food microbiology /
by Adams, M.R.
Additional authors:
Moss, M.O.
Published by :
New Age International ,
(New Delhi :)
Physical details: viii,303p. ;
Subject(s):
Food microbiology
Year: 1995
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
Kuvempu University Library | 576.163 (Browse shelf) | Available | 70157 | |
|
Books
|
Kuvempu University Library | 576.163 (Browse shelf) | Available | 70153 | |
|
Books
|
Kuvempu University Library | 576.163 (Browse shelf) | Available | 70154 | |
|
Books
|
Kuvempu University Library | 576.163 (Browse shelf) | Available | 70155 | |
|
Books
|
Kuvempu University Library | 576.163 (Browse shelf) | Available | 70156 |
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