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Prevention of post-harvest food losses: fruits, vegetables and root crops - a training manual /

by Food and Agriculture Organization of the United Na, .
Edition statement:1 Published by : Daya Publishing House , (Delhi :) Physical details: 274p. ;
Subject(s): Fruits and vegitables - Food lesses - Prevention
Year: 2007
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Item type Current location Call number Status Date due Barcode
Books Books Kuvempu University Library
664.81 (Browse shelf) Available 74742

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