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Bakery technology and engineering/

Published by : Med Tech Press, (New Delhi:) Physical details: xvii, 669p. ISBN:9789388716383.

Subject(s): Bakery technology

Year: 2019

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Item type	Current location	Call number	Status	Date due	Barcode
Books	Kuvempu University Library	664.6 MAT (Browse shelf)	Available		120482

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Previous	664.096 Our polluted food: a survey of the risks /	664.3 Vegetable and animal oils /	664.4 DES The technology of food preservation/	664.6 MAT Bakery technology and engineering/	664.7 Introduction to environmental technology /	664.7 Introduction to environmental technology /	664.8 Fruit and vegetable processing: organisations and institutions /	Next

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