Vidyasyahadri ...

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21. Biotechnological applications for: food security in developing countries / by Srivastava, H.C. Publication: New Delhi : Oxford & IBH Publishing Company , 1993 . viii,441p ; Date: 1993 Availability: Items available: Kuvempu University Library (2),

22. Analysis of control of less desirable flavors in foods and bevarages / by Charalambous, George. Publication: New York : Academic Press Inc , 1980 . viii,441p ; Date: 1980 Availability: Items available: Kuvempu University Library (1),

23. Food adulteration / by Jacob, Thankamma. Publication: New Delhi : Macmillan Company of India , 1976 . xx,276p ; Date: 1976 Availability: Items available: Kuvempu University Library (2),

24. Towards food for all ideas for a new PDs / by Nawani, N.P. Publication: New Delhi : Minstory of Information & Broadcasting , 1995 . xii,164p ; Date: 1995 Availability: Items available: Kuvempu University Library (1),

25. Famines droughts and scarcities in India: relief measures and policies / by Kulkarini, S.N. Publication: Allahabad : Chugh Publications , 1990 . xvi,512p ; Date: 1990 Availability: Items available: Kuvempu University Library (1),

26. Basic animal nutrition and feeding / by Pond, W.G. Publication: New York : John Wiley & Sons Inc , 1995 . xviii,803p ; Date: 1995 Availability: Items available: Kuvempu University Library (1),

27. Food security system of India: evolution of the buffer stocking policy and its evaluation / by Acharya, K.C.S. Publication: New Delhi : Concept Publishing Company , 1983 . vii,193p ; Date: 1983 Availability: Items available: Kuvempu University Library (1),

28. Managing India`s food economy: problems and alternatives / by Tyagi, D.S. Publication: New Delhi : Sage Publications , 1990 . vii,193p ; Date: 1990 Availability: Items available: Kuvempu University Library (1),

29. India`s food problem: a new approach / by Ramachandran, L. Publication: New Delhi : Allied Publishers , 1977 . xv,287p ; Date: 1977 Availability: Items available: Kuvempu University Library (1),

30. Meeting food needs in a context of change / by Schneider, Hartmut. Publication: New Delhi : Oxford & IBH Publishing Company , 1984 . xv,287p ; Date: 1984 Availability: Items available: Kuvempu University Library (1),

31. Nutritional and toxicological consequences of food processing / by Friedman, Mendel. Publication: New York : Plenum Press , 1991 . vii,267p ; Date: 1991 Availability: No items available:

32. Seafood nutrition: facts, issues and marketing of nutrition in fish and shellfish / by Nettleton, Joyce A. Publication: New York : Van Nostrand Reinhold Company , 1985 . xviii,622p ; Date: 1985 Availability: No items available:

33. Report on India`s food crisis and steps to meet it /   Publication: New Delhi : Manager Publication , 1959 . xxi,522p ; Date: 1959 Availability: Items available: Kuvempu University Library (1),

34. Foods, drugs and cosmetics: a consumer guide. by Jacob, Thankamma. Publication: Madras : Macmillan Company of India , 1977 . 312p. Date: 1977 Availability: Items available: Kuvempu University Library (3),

35. Seminar on foodgrains buffer stocks in India /   Publication: Bombay : Indian Society of Agricultural Economics , 1969 . 568p ; Date: 1969 Availability: Items available: Kuvempu University Library (1),

36. India`s food problem / by Guha, Sunil. Publication: New Delhi : Indian National Congress , 1957 . xxxx,170p ; Date: 1957 Availability: Items available: Kuvempu University Library (1),

37. Encyclopaedia of microbiology / by Wills, J. Publication: New Delhi : Sarup and Sons , 1999 . xx,863p ; Date: 1999 Availability: Items available: Kuvempu University Library (1),

38. Biodiversity and food security / by Shashi Kumar, . Publication: New Delhi : Atlantic Publishers , 2002 . viii, 191p ; Date: 2002 Availability: Items available: Kuvempu University Library (2),

39. Guide to healthy living:role of food and excrcise / by Kumar, R. Publication: New Delhi : Deep and Deep Publications , 2003 . xvi,69p. ; Date: 2003 Availability: Items available: Kuvempu University Library (2),

40. Food safety in the hospitaity industry / by Knowles, Tim. Publication: Oxford : Butterworth Heinemann , 2003 . x,395p. ; Date: 2003 Availability: Items available: Kuvempu University Library (1),

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