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Biotechnology of plant products. by Duggal, Kamal. Publication: New Delhi : Cyber Tech Publications, 2012 . vi, 248p. Date: 2012 Availability: Items available: Kuvempu University Library (1),

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Introduction to food microbiology. by Duggal, Kamal. Publication: New Delhi: Cyber Tech Publications, 2011 . v, 288p. Date: 2011 Availability: Items available: Kuvempu University Library (1),

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Introduction to food microbiology. by Duggal, Kamal. Publication: New Delhi: Cyber Tech Publications, 2011 . v, 288p. Date: 2011 Availability: Items available: Kuvempu University Library (1),

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Seafood: resources nutritional composition and preservation. by Duggal, Kamal . Publication: New Delhi: Cyber Tech Publications, 2010 . v, 288p. Date: 2010 Availability: Items available: Kuvempu University Library (1),

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