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Food analysis by HPLC. by Nollet, Leo M L, Publication: New York: Marcel Dekker, 2000 . ix, 1049p. Date: 2000 Availability: No items available:

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Handbook of water analysis by Nollet, Leo M L, Publication: Boca Raton: 2007 . xiv, 769p. Date: 2007 Availability: No items available:

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