Vidyasyahadri ...

Your search returned 2 results. Subscribe to this search

|
1. Guide to the HPLC literature: 1980-1981 / by Colin, Henri and others. Publication: New York : John Wiley & Sons Inc , 1985 . iii,469p ; Date: 1985 Availability: Items available: Kuvempu University Library (1),

2. Food analysis by HPLC. by Nollet, Leo M L, Publication: New York: Marcel Dekker, 2000 . ix, 1049p. Date: 2000 Availability: No items available:

Powered by Koha