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Seafood nutrition: facts, issues and marketing of nutrition in fish and shellfish / by Nettleton, Joyce A. Publication: New York : Van Nostrand Reinhold Company , 1985 . xviii,622p ; Date: 1985 Availability: No items available:

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Seafood: resources nutritional composition and preservation. by Duggal, Kamal . Publication: New Delhi: Cyber Tech Publications, 2010 . v, 288p. Date: 2010 Availability: Items available: Kuvempu University Library (1),

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