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Fermentation and biochemical engineering/

by Franco, Reginald
Published by : Kaufman Press, (USA:) Physical details: xiii, 314p. ISBN:9781666888447.
Subject(s): Fermentation -- Biochemical engineering
Year: 2022
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Item type Current location Call number Status Date due Barcode
Reference Reference Kuvempu University Library
660.62 FRA (Browse shelf) Not for loan 120470(T)

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