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1.
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Modern food microbiology / by Jay, James M. Publication: New Delhi : CBS Publishers , 1996 . ix,226p ; Date: 1996 Availability: Items available: Kuvempu University Library (1),

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2.
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Microbiology of food / by Srivastava, Sharad. Publication: New Delhi : Anmol Publications , 1995 . x,410p ; Date: 1995 Availability: Items available: Kuvempu University Library (1),

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Food Microbiology. by Adams, M.R.. Publication: New Delhi : Panima Publishing , 2002 . xiv,479p.:. Date: 2002 Availability: Items available: Kuvempu University Library (1),

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Food microbiology   Publication: New Delhi : Tata McGraw-Hill , 2005 . ix, 539p. ; : Date: 2005 Availability: Items available: Kuvempu University Library (3),

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Food microbiology. by Bohra, A. Publication: Jodhapur : Agrobios , 2006 . xv,621p. ; . Date: 2006 Availability: Items available: Kuvempu University Library (2),

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Encyclopedia of food microbiology / by Robinson, Richard K. Publication: San Diego : Academic Press , 2000 . xii, 300p. : Date: 2000 Availability: No items available:

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Basic food Microbiology / by Banwart, George J. Publication: New Delhi : CBS Publishers , 1989 . xii,332p. ; Date: 1989 Availability: Items available: Kuvempu University Library (3),

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Food microbiology / by Adams, M.R. Publication: New Delhi : New Age International , 1995 . viii,303p. ; Date: 1995 Availability: Items available: Kuvempu University Library (5),

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Introductory food microbiology / by Modi, H A. Publication: Jaipur : Aavishkar Publishers , 2007 . xvi,1010p. ; Date: 2007 Availability: Items available: Kuvempu University Library (1),

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10.
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Food Microbiology / by Bohra, A. Publication: Jodhpur : Agrobios , 2006 . xvi,1010p. ; Date: 2006 Availability: Items available: Kuvempu University Library (1),

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Introductory food microbiology by Modi, H A. Publication: Jaipur : : Aavishkar Publishers , , 2007 . xv,255p: Date: 2007 Availability: Items available: Kuvempu University Library (2),

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12.
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Food microbiology: fundamentals and frontiers / by Doyle, Michael P. Publication: Washington : ASM Press , 2001 . 344p. ; Date: 2001 Availability: No items available:

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Food microbiology. by Patil, Sharath Chandra. Publication: New Delhi: Campus Books International, 2010 . v, 279p. Date: 2010 Availability: Items available: Kuvempu University Library (1),

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Food microbiology. by Patil, Sharath Chandra. Publication: New Delhi: Campus Books International, 2010 . v, 279p. Date: 2010 Availability: Items available: Kuvempu University Library (1),

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Industrial fermentation food microbiology and metabolism. by Meenakshi Jindal. Publication: Delhi: Manglam Publications, 2009 . xii, 284p. Date: 2009 Availability: Items available: Kuvempu University Library (1),

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16.
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Introduction to food microbiology. by Duggal, Kamal. Publication: New Delhi: Cyber Tech Publications, 2011 . v, 288p. Date: 2011 Availability: Items available: Kuvempu University Library (1),

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17.
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Introductory food microbiology. by Kamath, K V. Publication: New Delhi: Alfa Publications, 2009 . v, 280p. Date: 2009 Availability: Items available: Kuvempu University Library (1),

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18.
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Introductory food microbiology. by Kamath, K V. Publication: New Delhi: Alfa Publications, 2009 . v, 280p. Date: 2009 Availability: Items available: Kuvempu University Library (1),

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19.
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Food microbiology. by Patil, Sharath Chandra. Publication: New Delhi: Campus Books International, 2010 . v, 279p. Date: 2010 Availability: Items available: Kuvempu University Library (1),

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20.
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Introduction to food microbiology. by Duggal, Kamal. Publication: New Delhi: Cyber Tech Publications, 2011 . v, 288p. Date: 2011 Availability: Items available: Kuvempu University Library (1),

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