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41.
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Encyclopedia of food microbiology: Vol.3 by Batt, Carl A, Publication: Amsterdam: 2014 . lix, 1014p. Date: 2014 Availability: No items available:

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42.
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Food microbiology: an introduction by Adam, M. Publication: New Delhi: 2014 . xviii, 418p. Date: 2014 Availability: Items available: Kuvempu University Library (1),

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43.
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Food microbiology protocols by Spencer, John F T, Publication: Totowa: 2000 . xiv, 495p. Date: 2000 Availability: Items available: Kuvempu University Library (1),

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44.
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Food microbiology by Shukla, R N. Publication: New Delhi: 2013 . vii, 304p. Date: 2013 Availability: Items available: Kuvempu University Library (1),

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45.
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Food microbiology by Neelam Khetarpaul. Publication: Delhi: 2005 . viii, 552p. Date: 2005 Availability: Items available: Kuvempu University Library (1),

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46.
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Food and microorganisms by Shrivastava, Pradeep. Publication: New Delhi: 2014 . viii, 323p. Date: 2014 Availability: Items available: Kuvempu University Library (1),

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47.
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Essentials of food micro biology by D`suza, Gillian Evans. Publication: Jaipur: 2016 . viii, 272p. Date: 2016 Availability: Items available: Kuvempu University Library (1),

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48.
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Food microbiology: an introduction by Adam, M. Publication: New Delhi: 2014 . xv, 418p. Date: 2014 Availability: Items available: Kuvempu University Library (1),

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49.
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Fundamental food microbiology by Ray, Bibek. | Ray,Bibek Publication: Boca Raton: 2008 . xix, 492p. Date: 2008 Availability: Items available: Kuvempu University Library (1),

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50.
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Encyclopaedia of food microbiology food processing by D`Suza, Gillian Evans. | D Suza,Gillian Evans Publication: Jaipur: 2016 . viii, 272p. Date: 2016 Availability: No items available:

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51.
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Encyclopaedia of food microbiology food processing by D`Suza, Gillian Evans. | D Suza,Gillian Evans Publication: Jaipur: 2016 . viii, 280p. Date: 2016 Availability: No items available:

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52.
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Encyclopaedia of food microbiology food processing by D`Suza, Gillian Evans. Publication: Jaipur: 2015 . viii, 272p. Date: 2015 Availability: No items available:

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53.
Food microbiology by Solis, Addison Publication: Waltham Abbey Essex, ED-Tech Press, 2018 . xiv, 320 p. ; 26 p. ; Date: 2018 Availability: Items available: Kuvempu University Library (1),

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54.
Food microbiology: by Adam, M Publication: New Delhi: MEDTECH, 2017 . xviii, 436 p. ; 28 cm. Date: 2017 Availability: Items available: Kuvempu University Library (1),

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55.
Modern food microbiology by Aneja, K.R Publication: New Delhi: MEDTECH, 2018 . xii, 648 p. ; 24.5 cm. Date: 2018 Availability: Items available: Kuvempu University Library (1),

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56.
Food microbiology by Singh, Dhir Publication: New Delhi: Shree Publishers, 2018 , vol 1 vol 2 24 cm. Date: 2018 Availability: Items available: Kuvempu University Library (1),

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57.
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Food microbiology: by Doyle, Michael P (Ed.) Publication: Washington, D C ASM Press, 2007 . xviii, 1038 p. ; Date: 2007 Availability: Items available: Kuvempu University Library (1),

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58.
Food microbiology and laboratory practice by Bell, Chris Publication: Oxford: Blackwell Science, 2006 . xii, 324 p. ; Date: 2006 Availability: Items available: Kuvempu University Library (1),

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59.
Handbook of microbiological media for the examination of food by Atlal, Ronald M Publication: New York: Taylor And Francis, 2020 . xvi, 446 p. ; Date: 2020 Availability: No items available:

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60.
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Food microbiology/ by Adam, M R Publication: New Delhi: New Age International Publishers, 2023 . xiii, 404p. Date: 2023 Availability: Items available: Kuvempu University Library (1), Kuvempu University Library (1), Kuvempu University Library (1), Kuvempu University Library (1), Kuvempu University Library (1),

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